South Africa Rethinking food systems: Urgent call for sustainable practices amid climate change crisis By Adèle Sulcas
Maverick Citizen Brazil's bold food policies highlight South Africa's missed opportunities in school nutrition reform. By Adèle Sulcas
South Africa Unprecedented lawsuit against ultra-processed food companies — Big Food on trial By Adèle Sulcas
Maverick Citizen Transforming food systems: how a flexitarian diet can combat climate change and boost health By Adèle Sulcas
South Africa 'Better strategies needed to protect South Africans against ultra-processed foods' By Adèle Sulcas
South Africa Government releases ‘draft strategy’ to reduce annual 10 tonnes of food losses and waste By Adèle Sulcas
South Africa What’s eating us? Health department reviews public submissions on food label regulations By Adèle Sulcas
Business Maverick Diabetes is South Africa’s second-biggest killer disease: hiking the sugar tax would help By Karen Hofman and Susan Goldstein
South Africa A look at how surplus food can be used to address the crisis of hunger and malnutrition in South Africa By Adèle Sulcas
World Ultra-Processed People — the unhealthy global food system and why we can’t stop eating ‘junk food’ By Adèle Sulcas