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Johannes Richter

Wolfgat chef serves yellowtail sosaties and bokkoms to Prince William in Kalk Bay

TGIFood

Wolfgat chef serves yellowtail sosaties and bokkoms to Prince William in Kalk Bay

By Tony Jackman

Humble Riches: Richter and Mabaso show us what brotherly cooking is all about

Maverick Life

Humble Riches: Richter and Mabaso show us what brotherly cooking is all about

By Tony Jackman

The holy grail of a fine restaurant — and it’s in Durban

TGIFood

The holy grail of a fine restaurant — and it’s in Durban

By Tony Jackman

Chef Johannes Richter’s fine way with humble ingredients

TGIFood

Chef Johannes Richter’s fine way with humble ingredients

By Tony Jackman

Restaurant Awards: How can anyone who downgrades their own Restaurant of the Year be trusted?

TGIFood

Restaurant Awards: How can anyone who downgrades their own Restaurant of the Year be trusted?

By Kobus van der Merwe

In the kitchen with SA’s top chef at SA’s top restaurant

TGIFood

In the kitchen with SA’s top chef at SA’s top restaurant

By Wanda Hennig

Luxe Restaurant Awards – the winners, the colour, how they compare

TGIFood

Luxe Restaurant Awards – the winners, the colour, how they compare

By Marie-Lais Emond

The KZN restaurant that beat the Cape

TGIFood

The KZN restaurant that beat the Cape

By Wanda Hennig

The flavour of Durban’s best edible heirlooms

TGIFood

The flavour of Durban’s best edible heirlooms

By Wanda Hennig